FOOD MENU
Snacks + Shareables
Spiced Pork Rinds
BBQ Rub
$5
Southern Cheese Spreads
Pimento Cheese, Spiced Cream Cheese, Pepper Jelly, Spiced Fried Bread
$9
Deviled Eggs
Red Eye Aioli, Country Ham Marmalade
$10
Pulled Pork Empanadas
White BBQ
$13
Duck Poppers
Bacon, Jalapeño, Herb Cream Cheese, Cane Syrup Gastrique
$15
Smoked Wings
Kentucky Comeback Sauce
$13
Southern Caprese
Fried Green Tomatoes, Smoked Mozzarella, Remoulade, Smoked Balsamic
$12
Fries
Garlic, Parmesan
$10
Soups + Salads
Kentucky Burgoo
Pork, Beef, Chicken, Corn, Potatoes, Lima Beans
$10
Southern Wedge
Roma Crunch, Country Ham, Pickled Watermelon Rind, Goat Cheese, Cornbread Croutons, Benedictine Dressing
$15
Charred Eggplant Dip
Heirloom Tomatoes, Pickled Onions, Chickpeas, Sesame Seeds, Citrus Vinaigrette, Flatbread
$15
Mains
The Kitchen Table Burger
Cheddar, Hickory Sauce, Garlic Aioli, Tomato, Lettuce, Pickle, Fries
$18
Pulled Pork Sliders
Smoky BBQ, Pickles, Coleslaw
$16
Fried Catfish
Apple Slaw, Potato Gribiche
$24
Fried Chicken
1/2 Chicken, Green Beans, Hot Honey
$22
Smoked Brisket
Stone Ground Grits, Charred Corn Relish
$24
Baby Back Ribs 1/2 Rack
Clermont Street Corn
$23
Pizzas
Our dough is made with the same yeast that is found in every Beam-made bourbon.
Smoked Margherita
Mozzarella, Basil, Tomato
$15
Pepperoni
Mozzarella, Calabrian Chilis, Hot Honey
$17
Burnt Ends
Brisket, Mornay, Pesto, Pickled Onions
$19
Wild Mushroom
Roasted Garlic, Smoked Onions, Ricotta, Smoked Gouda
$17
Hot Brown
Turkey, Tomatoes, Bacon, Mornay
$17
Any Damn Way You Please
$15+Your Choices
Proteins $2.50 each: Pepperoni, Bacon, Sausage, Chicken
Protein $4.00 each: Brisket
Vegetables $1.00 each: Jalapeños, Onions, Mushrooms, Tomatoes, Calabrian Chilis
Sweets
Bourbon Balls
Chocolate, Pecan, Cookie Crumbs
$8
Olive Oil Berry Cake
mixed berries, bourbon whipped cream
$11
Banana Pudding
Vanilla Wafers, Pudding, Marshmallow Fluff, Pecans
$10
Our menu is sourced locally and subject to change based on the seasons and availability.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. These foods may be served or offered undercooked.